Caplinger's adds Mondays


Patty tries Andrew Caplinger's seafood linguini.

Good news for seafood fans who love Caplinger’s Fresh Catch: Starting in December, two of Caplinger’s three locations will be open on Mondays!


The two locations with Monday openings are at 7460 N. Shadeland Ave., Indianapolis 46250, and 6685 Whitestown Parkway, Zionsville 46077. The location at 9535 Pendleton Pike, Indianapolis 46236, will remain closed on Mondays.


The seafood market is looking to capture a larger audience for its variety of fresh shrimp, lobster, crab and other dishes. Restaurant Guru named it the Best Seafood of 2019, and it was voted No. 1 for Best Cheese Dish in Indiana – the blue crab melt – by bigseventravel.com.


Caplinger’s is partnered with Great Day TV, and host Patty Spitler eats there often.


“I'm thrilled that my favorite seafood establishment will now be open on Mondays! This is great news for those of us who love our shrimp, crab and tuna delights. Thank you, Caplinger’s!”


For more info, click here: https://www.caplingersfreshcatch.com/




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